2.2 - Catering to Student Diversity Sub Categories
Sl.No Heading Priority Add PDF Action
1 2.2.1 Additional Information 1 Add Edit    
2 2.2.2 - Student- Full time teacher ratio (Data for the latest completed academic year) 2 Add Edit    
3 2.2.1 - The institution assesses the learning levels of the students and organizes special Programmes for advanced learners and slow learners 1 Add Edit